Our outstanding Cheddar is the best of the best, the cheese that our grandmother Ivy kept back for her own table. Still made to the recipe she perfected almost a century ago, it’s specially selected and aged for up to 18 months under wood until it takes on a very particular creaminess, complexity of flavour and nutty, rounded finish.
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Price
All our prices include packaging and delivery. We deliver to Mainland UK (excluding the Highlands & Islands) via APC courier services
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Packaged in a protective atmosphere.
Suitable for vegetarians.
Allergy advice:
Contains cow’s milk (pasteurised). Gluten free.
Energy kj
Energy kcal
Fat
Of which saturates
Carbohydrate
Of which sugars
Protein
Salt
Per 100g
1725
416
34.9g
21.7g
0.1g
0.1g
25.4g
1.8g
Ivy’s Reserve is the world’s first carbon neutral Cheddar, made on our family farm in the most sustainable way possible.
Find out moreIvy’s Reserve was created by our grandmother, a pioneer cheesemaker and all-round formidable woman. Find out why we’re still doing it her way almost a century on.
Settle inTry our delicious recipes, specially created to bring out the best in your Ivy’s Reserve.
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